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Chocolate Oatmeal Chippers

Chocolate Oatmeal Chippers

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  • 1

    Servings

  • 10 min

    Preparation Time

  • 10 min

    Cook Time

  • Rating

Calling all chocolate lovers! Chocolate Oatmeal Chippers is the recipe for you. This rich and indulgent cookie recipe is not only delicious but has a wonderful chewy texture from the oats. This is a recipe everyone will love and will want to make time and time again.

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Ingredients

  • 1 cup margarine or butter, softened
  • 1 cup firmly packed brown sugar
  • 1/2 cup granulated sugar
  • 1 tsp vanilla
  • 1 ¼ cups all-purpose flour
  • 1/2 cup Nestle Cocoa
  • 1 tsp baking soda
  • 1/2 tsp salt (optional)
  • 2 cups Quaker® Oats (quick or old fashioned, uncooked)
  • 1 cup chopped walnuts

Cooking Instructions

  • Heat oven to 350°F.
  • Beat margarine, sugars, eggs and vanilla until creamy.
  • Gradually add combined flour, cocoa, baking soda and salt; mix well.
  • Stir in remaining ingredients.
  • Drop by rounded measuring tablespoonfuls onto ungreased cookie sheet.
  • Bake 9 to 10 minutes or until set.
  • Cool 2 minutes on cookie sheet; remove to wire rack.
  • Cool completely.
  • Store tightly covered.

VARIATION:

Chocolate Oatmeal Bar Cookies: Grease 15x10-inch baking pan. Press dough into prepared pan. Bake 25 to 30 minutes. Cool; cut into squares. 35 BARS
Freezing Tips: Wrap securely in foil or place in freezer bag. Seal; label and freeze up to 3 months. Thaw at room temperature.

Key Products

Quaker® Oats-Old Fashioned
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