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Quaker’s Chewy Oatmeal Chocolate Chip Cookies

Quaker’s Chewy Oatmeal Chocolate Chip Cookies

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  • 60

    Servings

  • 10 min

    Preparation Time

  • 10 min

    Cook Time

  • Rating

Quaker’s Chewy Oatmeal Chocolate Chip Cookies are our twist on a classic. Semi-sweet chocolate chips combined with Quaker Oats create a mouth-watering family friendly treat. If chocolate isn’t your favorite, or you’re just looking to mix it up, swap with butterscotch or peanut butter chips.

Ingredients & Instructions same page(Scroll to a section)
Nutrition Info same page(Scroll to a section)
Ratings & Reviewssame page(Scroll to a section)
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Ingredients

  • 1/2 lb (2 sticks) margarine or butter, softened
  • 1 cup firmly packed brown sugar
  • 1/2 cup granulated sugar
  • 2 tbsp milk
  • 2 tsp vanilla
  • 1 ¾ cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt (optional)
  • 2 ½ cups Quaker® Oats (quick or old fashioned, uncooked)
  • 2 cups (12 oz) semi-sweet chocolate chips
  • 1 cup chopped nuts (optional)
  • 2 eggs

Cooking Instructions

  • Heat oven to 375°F.
  • In large bowl, beat margarine and sugars until creamy.
  • Add eggs, milk and vanilla; beat well.
  • Add combined flour, baking soda and salt; mix well.
  • Add oats, chocolate chips and nuts, if desired; mix well.
  • Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake 9 to 10 minutes for a chewy cookie or 12 to 13 minutes for a crisp cookie.
  • Cool 1 minute on cookie sheets; remove to wire rack.
  • Cool completely.
  • Store tightly covered.

Serving Tips:

Bar Cookies: Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered. 32 BARS

Cook Note:

Substitute 1 cup butterscotch chips or peanut butter and milk chocolate chips or candy-coated chocolate pieces for chocolate chips.

Key Products

Quaker® Oats-Old Fashioned

Quaker® Oats-Quick 1 - Minute Oats
Missing a few ingredients? Find the perfect substitute with what you have on hand.
Ingredient Substitutions

Nutrition Info

  • Calories 110
  • Fat 5g
  • Saturated Fat 3g
  • Cholesterol 15mg
  • Sodium 25mg
  • Total Carbohydrate 14g
  • Fiber <1g
  • Sugar 8g
  • Protein 1g
  • Calcium 0%
  • Vitamin D 0%
  • Vitamin C 0%
  • Vitamin A 2%
  • Potassium 1%
  • Iron 2%
  • Thiamin 4%
  • Magnesium 2%
  • Whole grain 3g

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.