Apple Granola Overnight Oats

1
Servings
5 min
Preparation Time
0 min
Cook Time
Ingredients
Rating

Apple Granola Overnight Oats is a sweet way to start your morning. Prepare this recipe the night before for an easy, crunchy breakfast option waiting for you in the morning. With some of your favorite fall flavors, this makes for a yummy transition from summer to fall.

Ingredients & Instructions

Nutrition Info

Ratings & Reviews

Ingredients

1/2 cup Quaker® Oats (quick or old fashioned, uncooked)
1/2 cup milk (or apple cider)
1/2 cup diced apple
1 tsp honey
1/8 tsp cinnamon
1 tbsp granola (for topping)

Cooking Instructions

Add Quaker® Oats to your container of choice, pour in milk, and add in diced apple.
Sweeten by topping with honey and cinnamon before refrigerating overnight.
Top with granola in the morning.
Let steep for at least 8 hours in a refrigerator 40°F or colder.
Best to eat within 24 hours.
Rise, shine, and enjoy!

Key Products

Quaker® Oats-Old Fashioned

Missing a few ingredients? Find the perfect substitute with what you have on hand.

Ingredient Substitutions

Cooking Instructions

Add Quaker® Oats to your container of choice, pour in milk, and add in diced apple.
Sweeten by topping with honey and cinnamon before refrigerating overnight.
Top with granola in the morning.
Let steep for at least 8 hours in a refrigerator 40°F or colder.
Best to eat within 24 hours.
Rise, shine, and enjoy!

Missing a few ingredients? Find the perfect substitute with what you have on hand.

Ingredient Substitutions

VEGETARIAN

SWEET

QUICK OATS

OVERNIGHT OATS

OLD FASHIONED OATS

OATS

MAKE-AHEAD

FRUITY

FRUIT

FALL