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Prep Time: 20 minutes

Freezing Time: 1 hour

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Cooking Instructions

Coarsely crush 1/2 cup of the cereal. Spray 8-by-8-inch baking pan or dish with nonstick spray. Sprinkle 1 cup cereal over bottom of pan. Top with even layer of yogurt. Sprinkle remaining cereal over yogurt, pressing lightly into yogurt. Freeze 1 hour or until firm. Cut into bars. Store covered in freezer.

Note: Other favorite yogurt flavors can be used.

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