Rice Cake Nutella Tiramisu

2
Servings
10 min
Preparation Time
0 min
Cook Time
Ingredients
Rating

Tiramisu just got a playful upgrade. Swap the layers for Quaker Rice Cakes dipped in coffee, then add creamy yogurt and a swirl of Nutella for a dessert that’s festive, fun, and absolutely delicious.

Ingredients & Instructions

Nutrition Info

Ratings & Reviews

Ingredients

4 Quaker® Rice Cakes - Lightly Salted
1 cup strong brew coffee or espresso, cooled
2 tbsp Nutella
1/2 cup Greek yogurt, vanilla
1 tsp espresso or cocoa powder, unsweetened

Cooking Instructions

Transfer coffee to a shallow dish.
Dip 1 rice cake into the coffee for 1 second per side. Transfer rice cake to the center of an individual serving plate, spread with 1 tablespoons of Nutella. Dip another rice cake in coffee for 1 second per side, then stack on first topped rice cake. Spread with 4 tablespoons of vanilla yogurt. Repeat to make another single serving.
Dust each serving with 1/2 teaspoon of espresso or cocoa powder.
Serve and enjoy!

Key Products

Quaker® Rice Cakes - Lightly Salted

Missing a few ingredients? Find the perfect substitute with what you have on hand.

Ingredient Substitutions

Cooking Instructions

Transfer coffee to a shallow dish.
Dip 1 rice cake into the coffee for 1 second per side. Transfer rice cake to the center of an individual serving plate, spread with 1 tablespoons of Nutella. Dip another rice cake in coffee for 1 second per side, then stack on first topped rice cake. Spread with 4 tablespoons of vanilla yogurt. Repeat to make another single serving.
Dust each serving with 1/2 teaspoon of espresso or cocoa powder.
Serve and enjoy!

Missing a few ingredients? Find the perfect substitute with what you have on hand.

Ingredient Substitutions