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Honey Peaches Topped Rice Cake

Honey Peaches Topped Rice Cake

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  • 1

    Servings

  • 5 min

    Preparation Time

  • 0 min

    Cook Time

  • Rating

Start with a rice cake with cream cheese then add juicy peaches and sweet honey for a great summertime snack. This recipe is easy, fruity, and only requires 4 ingredients. Not only does it make for a snack, but it also makes a pleasant addition to breakfast and brunch.

Ingredients

Cooking Instructions

  • Spread cream cheese on rice cake.
  • Top with peaches and honey.
  • Enjoy!

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Ingredient Substitutions

  • Calories 150
  • Fat 3.5g
  • Saturated Fat 2g
  • Cholesterol 10mg
  • Sodium 70mg
  • Total Carbohydrate 28g
  • Fiber 2g
  • Sugar 17g
  • Added Sugar 6g
  • Protein 3g

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.