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Pear 'n Pistachio Growing Oatmeal

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  • 1

    Servings

  • 5 min

    Preparation Time

  • 15 min

    Cook Time

  • Rating

Pear ‘n Pistachio Growing Oatmeal is a cozy breakfast option with sweet pears, a dash of cinnamon, and crunchy pistachios. Help start your morning off with wholesome oats and a variety of flavors and textures with this recipe.

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Ingredients

  • 1/2 cup Quaker® Oats-Old Fashioned
  • 1/4 cup peeled and chopped pear
  • 1 packet no-calorie sweetener
  • 1/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1/8 tsp vanilla extract
  • 1 pinch salt
  • 3/4 cup fat-free milk
  • 1/4 cup canned pure pumpkin
  • 1/4 oz shelled pistachios (about 12), chopped

Cooking Instructions

  • In a nonstick pot, combine all ingredients except pumpkin and pistachios.
  • Mix in 1 ¼ cups water.
  • Bring to a boil and then reduce to a simmer.
  • Add pumpkin and cook and stir until thick and creamy, 12-15 minutes.
  • Transfer to a medium bowl and let slightly cool and thicken.
  • Top with chopped pistachios!

Serving Tips: If having this oatmeal for breakfast on The Hungry Girl Diet plan, add a side of 2 hard-boiled (or scrambled) egg whites.

Key Products

Quaker® Oats-Old Fashioned

Quaker® Oats-Old Fashioned
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  • Calories 311
  • Total Fat 6.5g
  • Dietary Fiber 8.5g
  • Protein 14.5g
  • Sodium 255mg
  • Sugars 16.5g
  • Total Carbohydrates 50.5g

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.