Bing Pixel Amazon Pixel Code Skip to main content
All Recipes

Brownie Cake Pops

Brownie Cake Pops

QuakerOats-RecipeBanner
  • 8-10

    Servings

  • 10 min

    Preparation Time

  • 10 min

    Cook Time

  • Rating

This recipe crafts delightful brownie cake pops using Quaker oats for added texture and flavor, perfect for a fun and indulgent treat.
Ingredients & Instructions same page(Scroll to a section)
Nutrition Info same page(Scroll to a section)
Ratings & Reviewssame page(Scroll to a section)
You May Also Likesame page(Scroll to a section)

Ingredients

  • 1 cup Quaker® Oats-Quick 1-Minute Oats
  • 1/4 cup vegetable oil
  • 3 oz unsweetened chocolate
  • 1 ¼ cups granulated sugar
  • 1/2 cup apple sauce, unsweetened
  • 2 whole eggs
  • 1 tsp vanilla extract
  • 3/4 cup - 1 cup Quaker Oat Flour (depending on desired thickness)
  • 1 tsp baking powder
  • 1 tbsp cocoa powder
  • To taste powdered sugar, optional

Cooking Instructions

  • Combine oil and chocolate into bowl.
  • Microwave for 30 sec intervals until chocolate is melted.
  • Combine all ingredients into a bowl, whisk together to combine, allow to rest for 5-10 min while cake pop maker is heated up.
  • Add additional oat flour if batter is too runny.
  • Prepare to directions on cake pop maker.
  • Dust with powdered sugar.
  • Enjoy.

Key Products

Quaker® Oats-Quick 1 - Minute Oats
Missing a few ingredients? Find the perfect substitute with what you have on hand.
Ingredient Substitutions

Nutrition Info

  • Calories 120
  • Total Fat 5g
  • Saturated Fat 1.5g
  • Trans Fat 0g
  • Cholesterol 15mg
  • Sodium 25mg
  • Total Carbohydrates 18g
  • Dietary Fiber 1g
  • Total Sugar 12g
  • Added Sugar 12g
  • Protein 2g
  • Vitamin D 0%
  • Calcium 2%
  • Iron 6%
  • Potassium 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.