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Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door.
- 1/2 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
- 1/4 Cup(s) sliced almonds
- 1/3 Cup(s) firmly packed brown sugar
- 1/2 Teaspoon(s) ground cinnamon
To toast oats and almonds in microwave oven, combine oats and almonds in glass pie plate. Heat on HIGH 2 to 4 minutes or until light golden brown, stirring every minute. Cool completely. Proceed as directed above.
To toast oats and almonds in the oven, heat oven to 350°F. Place oats in shallow baking pan. Bake 5 minutes, stirring once. Add almonds and continue baking 5 minutes, stirring occasionally, until oats and almonds are golden brown. Cool completely. Proceed as directed above.