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  • 1/2 Cup(s) Quaker® Oats
  • 1/2 Cup(s) Low-fat milk
  • 1/2 Cup(s) pomegranate seeds
  • 2 Tablespoon(s) coco nibs
  • 2 Teaspoon(s) ground flax seeds
  • 1 Teaspoon(s) Vanilla extract

Cooking Instructions

Add Quaker® Oats to your container of choice and pour in milk. Alternate between layers of pomegranate seeds and layers of coco nibs. Top off with flax seeds and a drizzle of vanilla extract. Place in fridge and enjoy in the morning or a few hours later!


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