• 1-1/2 Cup(s) all-purpose flour
  • 1 Teaspoon(s) Baking Soda
  • 1 Teaspoon(s) ground cinnamon
  • 1/2 Teaspoon(s) salt (optional)
  • 1/4 Teaspoon(s) ground nutmeg (optional)
  • 2/3 Cup(s) firmly packed brown sugar
  • 1/4 Cup(s) granulated sugar
  • 1/4 Cup(s) (1/2 stick) light butter
  • 3/4 Cup(s) unsweetened applesauce or apple butter
  • 1 Egg(s)
  • 2 Tablespoon(s) Skim Milk
  • 2 Teaspoon(s) vanilla
  • 3 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
  • 3/4 Cup(s) diced dried mixed fruit or raisins

Cooking Instructions

Heat oven to 350°F. Lightly spray cookie sheets with cooking spray. In large bowl, beat sugars and light butter with electric mixer until well blended. Add applesauce, egg, milk and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Stir in oats and dried fruit; mix well. (Dough will be moist Drop dough by rounded tablespoonfuls onto cookie sheets, press lightly to flatten. Bake 12 to 14 minutes or until edges are light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.


Apple Oatmeal Spice Cookies is rated 3.0 out of 5 by 3.
Rated 4 out of 5 by from Nice flavor and easy to make! Very easy! I mixed raisins and dried cranberries into the dough then scooped out with ice cream disher, but did not flatten. Big, beautiful cake like cookies. Abit less butter And more homemade applesauce next time..
Date published: 2017-04-16
Rated 4 out of 5 by from great way to use apples in the fall a moist hardy cookie packed full of fruit. I used the nutmeg and added only dried apples for the extra fruit.
Date published: 2018-09-25
Rated 1 out of 5 by from Kids tolerated it It tatsted edible and would consider feeding this to my dog or if my kids were misbehaving!
Date published: 2018-07-13
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on-the-go mornings