In small bowl, combine sauce ingredients; mix well. Cover and chill while making salmon cakes.
In medium bowl, combine ingredients for salmon cakes; mix well. Let stand
5 minutes. Shape into 6 oval patties.
Lightly spray large nonstick skillet with cooking spray. Cook salmon cakes over medium heat 3 to 4 minutes on each side or until golden brown and heated through. Serve with sauce.
1/6 of recipe
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