• 1/4 Teaspoon(s) pepper
  • 2 Tablespoon(s) Grated Parmesan Cheese
  • 1/4 Cup(s) all-purpose flour
  • 3 Tablespoon(s) margarine, melted
  • 1 1/2 Tablespoon(s) Italian seasoning
  • 1/2 Cup(s) Quaker® Yellow or White Corn Meal
  • 1/4 Teaspoon(s) garlic salt (optional)
  • 2-1/2 to 3 pound broiler fryer chicken, cut up, skinned
  • 1/2 Cup(s) milk

Cooking Instructions

Heat oven to 400 degree F. Combine dry in ingredients. Dip chicken into milk; coat with corn meal mixture. Place chicken on rack in 15x10-inch pan brush with margarine. Bake 40-45 minutes or untill golden brown and tender.


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