Home
Gradient overlay
  • 1/2 cup Quaker® Oats
  • 1/2 cup low-fat milk
  • 1/4 cup plain yogurt
  • 1 tablespoon almond butter
  • 1/2 banana, sliced
  • 1 tablespoon dark chocolate, chopped
  • 1 teaspoon chia seeds
  • 1 tablespoon honey
  • Pinch sea salt

Cooking Instructions

Add Quaker® Oats to a container of your choice and pour in milk. Alternate between layers of yogurt, almond butter, and banana. Top with dark chocolate, chia seeds, and honey. Refrigerate overnight and enjoy in the morning! Top with additional dark chocolate, sliced almonds, and maple syrup if desired.


RATINGS & REVIEWS


Chocolate Almond Banana Overnight Oats is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from Only way my kid will eat oats! I have made this recipe twice now & my daughter loves it! I switched out the plain yogurt for chocolate (oikos triple zero) and skipped the honey and salt. Yum!
Date published: 2017-03-31
  • y_2017, m_5, d_23, h_24
  • bvseo_bulk, prod_bvrr, vn_bulk_1.0.0-hotfix-1
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_7019, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_quakeroats

Vanishing Oatmeal
Raisin Cookies

GET RECIPE

No-fuss breakfasts for
on-the-go mornings

MAKE OVERNIGHT OATS

Get product news, special offers, delicious recipes, and more.