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Baked Autumn Apple Oatmeal with Raisins
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User: Cat - Blog: Food Family Finds
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Prep Time:
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INGREDIENTS:
    • 2 1/2 Cup(s) Whole milk
    • 2 Tablespoon(s) granulated sugar
    • 1 Teaspoon(s) Vanilla Extract
    • 1/4 Teaspoon(s) ground nutmeg
    • 1/2 Teaspoon(s) ground cinnamon
    • 1 Teaspoon(s) Baking Powder
    • 2 Cup(s) old fashioned oats
    • 1/4 Cup(s) brown sugar
    • 2 Eggs
    • 2 Whole Gala apples, peeled and diced

PREPARATION:

Preheat oven to 350 degrees F In a mixing bowl, whisk together the milk, eggs, sugar, vanilla, nutmeg and cinnamon. Stir in the baking powder. In a baking dish coated with non-stick cooking spray, add the oats and apples. Pour the milk mixture over the oats and stir just until combined. Top with raisins and brown sugar. Baked 35 – 40 minutes.

Nourishing Conversation
Baked Autumn Apple Oatmeal with Raisins
Servings:
Prep Time:
Cooking Time:
Ingredients
  • 2 1/2 Cup(s) Whole milk
  • 2 Tablespoon(s) granulated sugar
  • 1 Teaspoon(s) Vanilla Extract
  • 1/4 Teaspoon(s) ground nutmeg
  • 1/2 Teaspoon(s) ground cinnamon
  • 1 Teaspoon(s) Baking Powder
  • 2 Cup(s) old fashioned oats
  • 1/4 Cup(s) brown sugar
  • 2 Eggs
  • 2 Whole Gala apples, peeled and diced

Preparation

Preheat oven to 350 degrees F In a mixing bowl, whisk together the milk, eggs, sugar, vanilla, nutmeg and cinnamon. Stir in the baking powder. In a baking dish coated with non-stick cooking spray, add the oats and apples. Pour the milk mixture over the oats and stir just until combined. Top with raisins and brown sugar. Baked 35 – 40 minutes.

© Quaker Oats Company, 2013